A soft, rounded, textural palate with plenty of juicy, stone fruit flavours and a long, creamy finish.
Great with light appetizers, or herbed roast chicken.
Wolf Blass Wines, established in 1966, has grown from a humble tin shed to become one of the world’s most successful and awarded wineries.
Sourced from premium vineyards, Red Label wines are a testament to our blending expertise. Ready to drink on release, the smooth Red Label blends provide easy-drinking options offering fruit-driven flavours, soft, approachable palates and excellent value.
Wolf Blass Wine, Red Label - Chardonnay
YEAR END SALE
Wine style: White wine
Country: Australia
Region: South East of Australia
Year:
Blend: Chardonnay
Alcohol: 13.5%
Flavour notes:Stone fruits.white peach. pear.creamy.
Food pairing:Seafood.white meat roast chicken
Maturation: Most of the wine was matured with French oak for 3 months, with the remainder held in stainless steel, to enhance texture and complexity while retaining a fresh fruit focus.
Cellaring potential: Enjoy now.
