Nose of red and black fruits such as cherries, cassis, plums and blackberries, integrated with aromas of barrel maturation such as vanilla, tobacco and chocolate. Silky on the palate, good structure, with a marked presence of red fruits, pleasant and sweet tannins.
Food pairing: Beef, lamb, pork, poultry, mushrooms, and blue cheese. It's also a good choice for grilled steaks, hearty pastas, and aged cheeses.
Made from selected grapes in high altitude vineyards, with very low yields; Aged for more than 10 months in French oak barrels. Wine that combines aromas of ripe red fruits and spices with silky tannins that leave a pleasant memory in the mouth.
Santa Julia Wine, Magna - Blend
Wine style: Red wine
Country: Argentina
Region: Uco Valley, Mendoza
Year: 2023
Blend: 50% Cabernet Sauvignon, 40% Malbec, 10% Syrah
Alcohol: 14%
Flavour notes: black fruits. cherries. cassis. plum. blackberries. vanilla. tobacco. chocolate
Food pairing: beef. lamb. pork. poultry. mushrooms. blue cheese. grilled steaks. pastas. aged cheeses.
Maturation: 10 months in oak barrels
Cellaring potential: 2030